Banana and Peanut Butter Cookies
Course
Dessert
Cuisine
American
Servings
Prep Time
10
cookies
10
minutes
Cook Time
Passive Time
10
minutes
1
hour
Servings
Prep Time
10
cookies
10
minutes
Cook Time
Passive Time
10
minutes
1
hour
Ingredients
1
Banana
70
g
Peanut butter
70
g
Caster Sugar
70
g
Flour
1
tsp
Vanilla Extract
1
tsp
Baking Powder
Instructions
Preheat oven to 190C.
Gather your utensils and ensure they are grease free.
In a medium bowl, mix together the banana and peanut butter.
Add the sugar and vanilla extract and mix until the mixture is smooth.
Add the flour and baking powder and mix well.
Cover and keep in the fridge for
1 hour
.
Line your baking tray with parchment paper. Make walnut sized balls with the mixture and place 5cm apart on your baking tray.
Bake for 10 to 12 minutes in the preheated oven. Allow cookies to cool on baking tray for 5 minutes before moving them to a wire rack to cool and dry.
Your cookies are now ready, you can enjoy them as they are or use as base for cheesecakes for example.
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